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Blanco Sobre Lias 2023, Vina Salceda

Blanco Sobre Lias 2023, Vina Salceda

Blanco Sobre Lias 2023, Vina Salceda


Vina Salceda
Direct pressing of the grapes, static racking. Alcoholic fermentation of the different varieties separately at a controlled temperature between 14-16C, with subsequent blending.
£16.65

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