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Igp Principaut Dorange 2019 Domaine De La Janasse

Igp Principaut Dorange 2019 Domaine De La Janasse

Igp Principaut Dorange 2019 Domaine De La Janasse


Domaine De La Janasse
The vines are grown without pesticides or insecticides and manure is natural. The land is worked without herbicide to maintain a healthy soil. Yield of 50 hl/ha. After the vines are hand-harvested, 80% of the stems are removed to get a fruit expression and concentration. During Fermentation, maceration process lasts from 12 to 15 days followed by ageing in barrels (30% new) during 12 months. Average annual production 80,000 btls.
£16.65

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